
The Story
MOLINO DENTI Italian Pizza Flour is â00â type flour that is able to maintain its gluten structure over a long period of time. As the name suggests, it is perfect for making pizza!
W 250-320
P/LÂ min. 0,60
Rising at 20-25°:18 h
Net Weight: 1kg (2.2lb)
Origin: Product of Italy
Description
MOLINO DENTI Italian Pizza Flour is â00â type flour that is able to maintain its gluten structure over a long period of time. As the name suggests, it is perfect for making pizza!
W 250-320
P/LÂ min. 0,60
Rising at 20-25°:18 h
Net Weight: 1kg (2.2lb)
Origin: Product of Italy











